Merry Christmas

Seasons Greetings from down in the valley. I have heard from some of you wondering if we have melted off down here but I assure you our golf course is still very much under snow. Nick and I are hoping for a thaw, but I’m not so sure with snow back in the forecast for Friday night into Saturday. Last week Santa came early. We took delivery on our new speed roller and greens aerifier. A big thank you the members and the Board for making this happen. Despite the amount of snow we managed to get down to the pump house last week and remove the number 3

pump and motor to be rebuilt over the winter. No easy task as you can tell from the photos but I’m relieved to have finally be able to get done. I would like to take this time thank all our members for a wonderful year and we look forward to making 2019 even better. Merry Christmas and a Happy and safe new year to you all.

Closing Golf & Dinner Social

Just a friendly reminder that this Saturday is the closing golf and dinner social. You may sign up for golf and dinner $48pp++ or dinner only $30pp++ by calling the pro-shop. The dinner portion does count towards your minimum for October. For ordering and staffing purposes reservations are kindly requested by Thursday Oct 18th. On the menu for the evening is a member tab bar with Hors d’oeuvres from 5:30-6:30 and a dinner buffet with carving station at 6:30. Regular Ala Carte menu is not available for this event. We look forward to seeing you on Saturday! Thank you!