Below is clubhouse schedule for this upcoming week. Thursday’s will return to full dinner menu as league has finished. Also some recent menu additions…
New menu items…
Kari’s grilled cheese- multi grain bread, pepperjack, jalepeno, bacon and Kari’s Hamburg brewing blackberry gose jam!
Beef on Weck- Angus reserve roast beef, weck brioche roll, rosemary jus, horseradish cream! Best in Buffalo! IMO
Buffalo chicken or stuffed banana pepper crunch rolls
Blt salad- chopped romaine and Applewood bacon tossed with ranch and heirloom tomatoes, add grilled chicken!
Jack’s Linguini & Clams- white clam sauce tossed with linguini, aged parmesan with garlic bread
14oz Rib Eye- Delmonico cut and aged 14oz boneless rib eye, herb butter, Hamburg lager battered onion rings
Tues- 11am-8:00 pm (couples golf closing patio dinner)
Wed- 11am-8:00 pm
Sat- 11am- 8:00pm
Sun- 11am- 5:00pm
Reservations 592-4334 ext 122