Springville Country Club!
In addition to the regular Clubhouse menu here are this week’s dining specials:
Entrée 1- Seared Filet Mignon, mushrooms in a veal demi glaze served with Chef’s Potato and Seasonal Vegetable $29.00
Entrée 2- Diver Scallops in a light lemon sauce with creole mustard served with Chef’s Potato and Seasonal Vegetable $28.00
Happy Hour every Tuesday through Friday 2-4pm $1 off Beer and Well Drinks